RECIPE OF THE WEEK

BBQ Chicken Pizza

• 2 boxes Jiffy Pizza Crust
• 1 c. or more, KC Masterpiece Original BBQ Sauce
• 2 chicken breasts, cooked and cut into small pieces, seasoned with McCormick Montreal Seasoning
• 1 large white onion, sliced and sauteed with the chicken and seasoning
• 2 c. or more mozzarella cheese, grated

-To make the dough, follow the directions on the Jiffy Crust box.  (Oven temp., baking time, and pre-bake.)  Press dough onto a circular pizza pan.  After done pre-baking, spread the BBQ sauce on as thick as you like, leaving about a 1/2" around the edge.  Then sprinkle with chicken and onions.  Finally, sprinkle with the cheese, as much as you like!  Bake according to the directions on the Jiffy Crust box.  (Be careful not to over-cook!  Only cook until light golden brown.)

*Feel free to add extra toppings; mushrooms, pineapple, etc.